lá giang sấy khô ( River leafs) 500gram

Description

lá giang sấy khô ( River leafs) 500gram . Condition is "New". Shipped with USPS Priority Mail.
river leaf creeper 500gr
Dried jasmine leaves are pickled leaves, washed and dried under a temperature of 50 - 60 degrees Celsius. Drying the leaves at this temperature, the dried leaves will be preserved longer, the flavor will be longer. Also more delicious, fresh or dried cashew leaves have the same sour taste, creating an attractive taste for famous folk dishes such as: chicken hot pot with river leafs, flying fish hot pot with river leafs,...
User manual:
Dried river leafs are soaked through clean water to dry and used immediately for sour soup, sour hot pot or pole meat as everyone likes.